Ruk Sorn Rode (2010)

Fahsai grew up in a family of five, which consisted of her father, paternal grandmother, younger sister and younger brother. Her life was easygoing and no one had any inkling of her father’s financial woes. Fahsai’s true goal and desire is to be a Thai chef. Since she was a child, she grew up around the aromatic spices and has a keen nose and talent for recognizing them. However, her dream came to a screeching halt when her father committed suicide and learned that poverty was knocking at her door. At only 17 years of age she was trying to put the pieces of her life back together. Tum studied abroad for the majority of his life and was sent back to Thailand to handle the family restaurant chain. Tum was the son of Fahsai's father's friend. So when the opportunity presented itself, that she owed him money, he gave her work in his restaurant to pay off the debt.