Neven's Irish Food Trails

This time he travels to counties Cavan, Limerick, Dublin, Meath, Wicklow, Wexford, Cork, Kerry, Carlow, Waterford and Kilkenny; and visits some of the country’s most innovative and exciting food producers and chefs including a snail breeder, Dublin’s top patisserie, a seaweed forager, a mozzarella producer, and a 5th generation miller.