The Snake Catcher Danger Down Under

Poison snakes instead of icing on the cake: After completing her professional training as a pastry chef, Julia Baker went to Australia to gain experience there. But the work did not meet her expectations. On the contrary, after a while she gave up and took a completely different career path. The first steps were set during a visit to the zoo and taking part in a snake catching course proved to be a hit for the German emigrant.