For The Love Of Bread

Come with Sonoma Bakers' Andrew Connole to discover the personalities and places behind different breads eaten the world over. Every country has its own flavour, shaped by the local produce, culture, history and bakers that spend their lives making this delicious diet staple. We're going to find the influential people behind these breads and not only learn about how they make their masterpieces, but also explore their community and tell the story behind how they came to be a baker.